back from baltimore, where we visited my parents for 3 days, sara and i heated up leftover turkey, whipped up a sauce, and heated corn tortillas. we were out of jalapenos, so we took out a jar of kim chi. the sauce we took from scott's fish taco recipe, which we all gorged on so gorgeously in baltimore.
they were delicious. but there was no denying the odd sense that we were creating a crazy bricolage of this and that, here and there.
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