Monday, June 15, 2009
these are the first crop of any kind we have harvested. how exciting it was, to dig them up and wash them off, revealing crisp white spuds. it's too bad our cooking that day did them little justice, stewing in a mediocre curry. but it was still a good feeling eating our own potatoes. maybe tomorrow i'll go out and pick that spinach that has struggled for months to attain even its puny size. . .